The MICHELIN Plate : good cooking
Fresh ingredients, capably prepared: simply a good meal.
Very good standard. Our best addresses.Excellent wine list.
Private dining room
A combination of elegance and professionalism are the hallmarks of renowned chef Julien Montbabut who, in homage to his origins, conjures up meticulously prepared, contemporary French cuisine with a focus on delicate presentation.
- MICHELIN guide inspectors
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