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- One MICHELIN Star : High quality cooking, worth a stop! Using top quality ingredients, dishes with distinct flavours are carefully prepared to a consistently high standard.
Additional information
- Sushi
- Air conditioning
- Counter dining
- Amex
- Diners club
- Mastercard
- Visa
- JCB
Useful information
- Phone : +81 50-1807-6857
Description
The scent of red vinegar drifts through the air. Akira Shirayama prepares vinegared rice before our eyes, as if to say ‘this is the star of the show’. The ingredient he’s pairing with his vinegared rice, made with mature red vinegar, is rested fish. Each is matured with its own enzymes, dried and pickled in salt, resulting in rich flavours. The skill of eliciting umami from rested fish is called sushi; interestingly, the character for ‘sushi’ combines the elements for ‘fish’ and ‘umami’.
Localisation
Where to eatnearby
- NéMo$$$MICHELIN 2024345 m - B1F, 6-15-4 Minamiaoyama, Minato-ku, Tokyo
- Sudachi$$$MICHELIN 2024450 m - B1F, 7-12-12 Minamiaoyama, Minato-ku, Tokyo
- LAUBURU$$MICHELIN 2024468 m - 6-8-18 Minamiaoyama, Minato-ku, Tokyo
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Where to sleepnearby
- From ¥10,500Shibuya Anon #A101476 m - Shibuya-ku Higashi 2-20-5, Tokyo
- From ¥21,560Building A101 / Vacation STAY 1274477 m - Higashi 2-20-5 Building A101, Tokyo
- From ¥5,500Hill Side Terrace Hiroo Shibuya 202501 m - 東京都渋谷区東3-5-4 Hill Side Terrace Hiroo Shibuya 202, Tokyo
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Things to see and donearby
- The Green Guide749 m - 6-5-1 Minami-Aoyama, Tokyo
- The Green Guide829 m - Aoyama-dori, Tokyo
- The Green Guide1.08 Km - Tokyo
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Renting a car, an attractive proposition for the holidays
Renting a car
Renting a car can be financially advantageous. Check out our car rental service and all its many benefits.
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