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Additional information
- Spanish
- Air conditioning
- Counter dining
- Amex
- Diners club
- Mastercard
- Visa
- JCB
Useful information
- Phone : +81 3-6240-3644
- Website: : https://eman.jp/
Description
Satoru Kobayashi expresses his connections with the seasons and food producers of Japan through the medium of Spanish hometown cooking. A speciality is rice cuisine. Clams on rice, a Basque dish, is done in a Fukagawa-meshi style (asari clam miso soup over rice). For the squid-ink paella, firefly squid are used. Familiar Japanese rice is harmonized with the styles of each region. The sheer variety of the menu, encompassing tapas, char-grilled dishes and more, testifies to the depth and richness of Spanish cuisine.
Localisation
Where to eatnearby
- Kiyosumi Takahara$$$MICHELIN 2024302 m - 2-15-4 Kiyosumi, Koto-ku, Tokyo
- O2$$MICHELIN 2024328 m - 2-15-12 Miyoshi, Koto-ku, Tokyo
- Pizzeria Bella Napoli$MICHELIN 2024422 m - 9-3 Takabashi, Koto-ku, Tokyo
More restaurants in Tokyo
Where to sleepnearby
- From ¥4,230Comfort Hotel Tokyo Kiyosumi Shirakawa80 m - Koto-ku Shirakawa 1-6-12, Tokyo
- From ¥4,500Three Tokyo 102411 m - Koto-ku, Shirakawa 3-1-3 THREE 102, Tokyo
- From ¥4,500Three Tokyo 101411 m - Koto-ku, Shirakawa 3-1-3 THREE 101, Tokyo
More hotels in Tokyo
Things to see and donearby
- The Green Guide148 m - 1-3-28 Shirakawa - Koto-ku, Tokyo
- The Green Guide706 m - 3-1-1 3-1-1 Marunouchi - Teigeki Building - Chiyoda-ku, Tokyo
- The Green Guide706 m - 3-1 Kitanomaru-koen, Tokyo
More tourist attractions in Tokyo
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Renting a car
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