$$$$
- Two MICHELIN Stars : Excellent cooking, worth a detour! The personality and talent of the chef and their team is evident in the expertly crafted dishes, which are refined, inspired and sometimes original.
Additional information
- French
- Air conditioning
- Outside dining available
- Great view
- Amex
- Diners club
- Mastercard
- Visa
- JCB
Useful information
- Phone : +81 3-5246-4056
- Website: : http://www.nabeno-ism.tokyo/
Description
Chef Yuichiro Watanabe styles his approach ‘Watanabe-ism’ – a fusion of local food culture with French cuisine. Sobagaki (buckwheat flour mash) in kombu broth gelée and topped with caviar is inspired by a recipe from Joël Robuchon, the chef’s mentor. Watanabe analyses the way history and cuisine evolved, creating dishes that are all his own. Foreshadowing the future of French cuisine, with a bow to the terroir of Japan.
Localisation
Where to eatnearby
- Hatsuogawa$MICHELIN 2024333 m - 2-8-4 Kaminarimon, Taito-ku, Tokyo
- Sugita$MICHELIN 2024395 m - 3-8-3 Kotobuki, Taito-ku, Tokyo
- ÉTAPE$$MICHELIN 2024421 m - 2-21-6 Higashikomagata, Sumida-ku, Tokyo
More restaurants in Tokyo
Where to sleepnearby
- From ¥3,720HOTEL LiVEMAX Asakusa-Ekimae39 m - Taito-ku Komagata 2-6-5, Tokyo
- From ¥3,500Asakusa Hotel Hatago93 m - Taito-ku Komagata 2-6-8, Tokyo
- From ¥3,600Hotel Amanek Asakusa Ekimae119 m - Taito-ku Komagata 2-7-2, Tokyo
More hotels in Tokyo
Things to see and donearby
- The Green Guide769 m - Tokyo
- The Green Guide772 m - Nakamise-dori, Tokyo
- The Green Guide794 m - Tokyo
More tourist attractions in Tokyo
Renting a car, an attractive proposition for the holidays
Renting a car
Renting a car can be financially advantageous. Check out our car rental service and all its many benefits.
My MICHELIN account
Work in progress.
