15
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Sumibikappo SHIROSAKA
6-3-9 Akasaka, Minato-ku, Tokyo Driving directions
Japanese
  • One MICHELIN Star : High quality cooking, worth a stop! Using top quality ingredients, dishes with distinct flavours are carefully prepared to a consistently high standard.

Additional information

  • Japanese
  • Air conditioning
  • Counter dining
  • Amex
  • Diners club
  • Mastercard
  • Visa
  • JCB

Useful information

Description

When overseas to sharpen his culinary senses, char-grilling caught owner-chef Hideki Ii’s attention. He cooks seasonal ingredients on low heat, using bincho charcoal for fragrance. He mixes modern culinary theory with traditional techniques, with flexible combinations of ingredients that show off his experience. A fine example is the Cold Tuna and Uni, served with gelatinised dashi and caviar. Ii’s deportment and style in the kitchen inspire confidence.

Localisation

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Where to eatnearby

Where to sleepnearby

  • From ¥5,520
    Sotetsu Fresa Inn Tokyo-Akasaka
    Fabulous 8.6
    61 m - Minato-ku, Akasaka 6-3-17, Tokyo
  • From ¥4,600
    Keio Presso Inn Akasaka
    Very good 8.2
    123 m - Minato-ku, Akasaka 6-2-13, Tokyo
  • From ¥4,100
    HOTEL SUI AKASAKA by ABEST
    Good 7.9
    214 m - Minato-ku Akasaka 2-17-55, Tokyo

Things to see and donearby