A young couple have turned this establishment into an endearing eatery with an offbeat tongue-in-cheek sense of humour. The modern fare of chef Éloise Pelletier is sparkling and vibrant, the ingredients flawlessly fresh, the seasonings precise, and the flavours subtly blended. Well-thought out wine list by monsieur who’s in charge of the service. One of the best in town!
- MICHELIN guide inspectors
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