From $65 to $150
Fiola Mare
3050 K St. NW, Ste. 101, Washington 20007 Driving directions

Additional information

  • Contemporary
  • Air conditioning
  • Brunch
  • Outside dining available
  • Valet parking
  • Great view

Useful information


This stunning haven is certainly one for the books. Hugging the Potomac River with unparalleled views, it may be difficult to find a more beautiful setting in town. Of course, those lovely sights come at a price, so expect a bill more palatable to the expense-account type.
The service team is one well-orchestrated machine, while Italian-leaning seafood is Executive Chef Anton Bolling's dictum. A plump Capital oyster floats in a zabaglione of prosecco; while liquid cacio e pepe with escarole, sheep's milk cheese and toasted peppercorns is an unexpected thrill. Other crowd-favorites may include Calvisius caviar with warm tigelle Modenese and whipped ricotta, or an array of simply grilled seafood.

- MICHELIN guide inspectors


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