$$$
- One MICHELIN Star : High quality cooking, worth a stop! Using top quality ingredients, dishes with distinct flavours are carefully prepared to a consistently high standard.
Additional information
- French
- Air conditioning
- Counter dining
- Amex
- Diners club
- Mastercard
- Visa
- JCB
Useful information
- Phone : +81 3-6759-1096
- Website: : http://www.simplicite123.com/
Description
Chef Kaoru Aihara weaves culinary creations with hints of the sea, drawn from his experiences in the Shonan region of Kanagawa Prefecture and the Brittany region of France. Seafood charcuterie substitutes mackerel for ham and sardine for fromage de tête. Depending on the fish, ingredients may be aged for weeks to bring out their flavour. From the seaweed sauce wafts the briny tang of the sea.
Localisation
Where to eatnearby
- Äta$$MICHELIN 2024112 m - 2-5 Sarugakucho, Shibuya-ku, Tokyo
- Daikanyama Issai Kassai$$MICHELIN 2024117 m - B1F, 2-5 Sarugakucho, Shibuya-ku, Tokyo
- L'eclaireur$$$MICHELIN 2024129 m - 6-6 Daikanyamacho, Shibuya-ku, Tokyo
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Where to sleepnearby
- From ¥27,000Tokyo Shibuya+2rooms+45m2+4pplmax+Best location+well designed368 m - セントラルハイツ202室 東京渋谷区桜丘町11−9桜ヶ丘, Tokyo
- From ¥21,560Building A101 / Vacation STAY 1274520 m - Higashi 2-20-5 Building A101, Tokyo
- From ¥10,500Shibuya Anon #A101521 m - Shibuya-ku Higashi 2-20-5, Tokyo
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Things to see and donearby
- The Green Guide1.2 Km - Tokyo
- The Green Guide1.41 Km - 1-13-3 Mita - Meguro-ku, Tokyo
- The Green Guide1.61 Km - Aoyama-dori, Tokyo
More tourist attractions in Tokyo
Renting a car, an attractive proposition for the holidays
Renting a car
Renting a car can be financially advantageous. Check out our car rental service and all its many benefits.
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