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Additional information
- Italian
- Air conditioning
- Amex
- Diners club
- Mastercard
- Visa
- JCB
Useful information
- Phone : +81 3-3403-2916
- Website: : https://www.alporto.jp/
Description
Mamoru Kataoka is a pioneer who has broadened the appeal of Italian gastronomy in Japan. His passion for seafood stems was inspired by the seafood restaurants he encountered on a visit to Milan in the 1960s. Al Porto’s famous pasta is a seafood ragù prepared with lashings of clams and shrimp. Kataoka manages the kitchen and restaurant with his son. When time allows, father and son circulate among the tables, ever mindful of the importance of graceful service.
Localisation
Where to eatnearby
- TEMPURA & WINE SHINO$$$MICHELIN 202469 m - 2F, 4-2-15 Nishiazabu, Minato-ku, Tokyo
- Kasumicho Yamagami$$$$MICHELIN 2024102 m - 3F, 4-2-13 Nishiazabu, Minato-ku, Tokyo
- Ji-Cube$$$MICHELIN 2024164 m - 3-18-10 Nishiazabu, Minato-ku, Tokyo
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Where to sleepnearby
- From ¥11,000Roppongi Hotel S177 m - Minato-ku, Nishiazabu 1-11-6, Tokyo
- From ¥3,900APA Hotel Nishi-Azabu206 m - Minato-ku, Nishi-azabu 4-4-5, Tokyo
- From ¥37,950Grand Hyatt Tokyo372 m - Minato-ku Roppongi 6-10-3, Tokyo
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Things to see and donearby
- The Green Guide487 m - 6-10-1 Roppongi - Minato-ku, Tokyo
- The Green Guide516 m - Tokyo
- The Green Guide543 m - Mori Tower 52 F, Tokyo
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