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- One MICHELIN Star : High quality cooking, worth a stop! Using top quality ingredients, dishes with distinct flavours are carefully prepared to a consistently high standard.
Additional information
- Beef Specialities
- Air conditioning
- Counter dining
- Amex
- Diners club
- Mastercard
- Visa
- JCB
Useful information
- Phone : +81 3-3486-2929
- Website: : http://jo-tokyo.jp/
Description
Chef Jotaro Okubo uses beef from a breed with longer fattening period than ordinary kuroge wagyu, prized for the dense flavour of its red meat. Billing itself as a ‘meat kappo,’ the restaurant serves up a medley of beef cuts in the manner of a kaiseki feast. The variety is impressive: beef aitchbone and seafood on a small bowl of rice, spring rolls of dry-cured beef ham, sirloin shabu-shabu. Taste the wonders of beef through the imagination of Jotaro Okubo.
Localisation
Where to eatnearby
- Osobano Kouga$MICHELIN 202420 m - 2-14-5 Nishiazabu, Minato-ku, Tokyo
- Towa$$$$MICHELIN 202497 m - 2F, 4-11-25 Nishiazabu, Minato-ku, Tokyo
- AZABU yung$$MICHELIN 2024104 m - 2-24-9 Nishiazabu, Minato-ku, Tokyo
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Where to sleepnearby
- From ¥11,000Roppongi Hotel S195 m - Minato-ku, Nishiazabu 1-11-6, Tokyo
- From ¥3,900APA Hotel Nishi-Azabu355 m - Minato-ku, Nishi-azabu 4-4-5, Tokyo
- From ¥37,950Grand Hyatt Tokyo513 m - Minato-ku Roppongi 6-10-3, Tokyo
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Things to see and donearby
- The Green Guide535 m - 6-5-1 Minami-Aoyama, Tokyo
- The Green Guide567 m - 6-10-1 Roppongi - Minato-ku, Tokyo
- The Green Guide636 m - Tokyo
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Renting a car, an attractive proposition for the holidays
Renting a car
Renting a car can be financially advantageous. Check out our car rental service and all its many benefits.
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