$$$
Additional information
- French
- Contemporary
- Air conditioning
- Amex
- Diners club
- Mastercard
- Visa
- JCB
Useful information
- Phone : +81 3-6268-9933
- Website: : http://www.chezolivier.co.jp/
Description
Chef Olivier Oddos arrived in Japan to teach at a cooking school and stayed to open a restaurant that would serve as a bridge between France and Japan. He pours his labours into selecting the right ingredients, cooking with just the right heat and preparing sauces. A red wine sauce called bordelaise and a small pastry called canelé are home cooking in his native Bordeaux. The restaurant’s simple, humble name expresses the warm atmosphere, while portraits by his mother watch tenderly over the room.
Localisation
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