8
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Wenpapa Goose
274, Section 3, Simen Road, North District, Tainan Driving directions

Additional information

  • Air conditioning
  • Cash

Useful information

Description

The goose-themed menu is the handiwork of an owner-chef who has over 20 years of experience with the bird. He opened his own joint in 2008 and moved to this location in 2018. His signature saltwater goose uses 90- to 100-day-old birds, precisely blanched in brine, left to cool and boasting juicy flesh. Classic goose meat rice is paired with braised bamboo shoots and scallion goose oil sauce for a lovely crispy crunch and deep aromas.

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Where to eatnearby

Where to sleepnearby

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Things to see and donearby