Find a restaurant from the Michelin Guide

Fine dining may seem an unlikely find in the shadow of the hulking Chase Center arena, but this stunning harborage from Chef Tyler Florence is worth a splurge.
The elegant vintage-meets-modern design is an ideal setting to dress up and dine in comfort on a menu of familiar steakhouse classics. You might start with a spot-on martini and superlatively fresh oysters (pulled from a saltwater "estuary" located in the kitchen). The Caesar salad and Dover sole meunière get an extra dose of charm, thanks to tableside service. Excellent dry-aged steaks, seared to a deep mahogany, are the main event for good reason, and sides like creamed kale with crispy shallots don't disappoint. A cart of eye-catching desserts is wheeled around for a final onslaught of opulence. - MICHELIN guide inspectors