One MICHELIN Star : High quality cooking, worth a stop!
Using top quality ingredients, dishes with distinct flavours are carefully prepared to a consistently high standard.
Outside dining available
Restaurant offering vegetarian menus
With Patrick ’t Hart, you can be sure of one thing – he cooks only the best that the sea has to offer. His original dishes preserve the pure flavour of the ingredients, while his vast experience allows him to use a wide range of culinary techniques and a selection of distinctive and playful garnishes. A maritime dining experience with real style.
- MICHELIN guide inspectors
All your travel news: our automobile, motorcycle and tyre tips and good deals, routes, traffic updates and road network flashes, motoring services on your route and future innovations. Subscribe to the Michelin newsletter