Two MICHELIN Stars : Excellent cooking, worth a detour!
The personality and talent of the chef and their team is evident in the expertly crafted dishes, which are refined, inspired and sometimes original.
Taking its name from a thorny bush, Bardal boasts a designer interior that combines to perfection the play of light alongside simplicity in a contemporary setting. The chef offers menus featuring honest dishes that are full of flavour and showcase seasonal and locally sourced ingredients.
- MICHELIN guide inspectors
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