One MICHELIN Star : High quality cooking, worth a stop!
Using top quality ingredients, dishes with distinct flavours are carefully prepared to a consistently high standard.
Ima, which means ‘now’ in Japanese, bears witness to the philosophy of the chef, guided by his inspiration and the best produce of the season. The striking result is a flavoursome surprise menu, of Japanese and other influences. The technique is flawless with aromatic spicy broths. Love at first bite!
- MICHELIN guide inspectors