The MICHELIN Plate : good cooking
Fresh ingredients, capably prepared: simply a good meal.
Garden or park
Outside dining available
Private dining room
The name may evoke Normandy and its apples, and it may have a half-timbered façade that is typical of the region, but the cliché stops there! Inside you will encounter a very modern setting, and dishes that act as a showcase for local producers.
- MICHELIN guide inspectors
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