One MICHELIN Star : High quality cooking, worth a stop!
Using top quality ingredients, dishes with distinct flavours are carefully prepared to a consistently high standard.
Outside dining available
An intimate, bistro-style restaurant with a welcoming feel in which the owner-chef, whose aim has always been to open haute cuisine to a wider audience, surprises guests with his technical prowess and combination of flavours. Choose between an affordable tasting menu at lunchtime and another more extensive one in the evening.
- MICHELIN guide inspectors
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