Two MICHELIN Stars : Excellent cooking, worth a detour!
The personality and talent of the chef and their team is evident in the expertly crafted dishes, which are refined, inspired and sometimes original.
The perfect fusion between tradition and modernity, Les Cols occupies a Catalan farmhouse with a surprising design inspired interior and a private function space that is highly distinctive. The chef conjures up creative cuisine that identifies with the local landscape and the ingredients produced within it.
- MICHELIN guide inspectors
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