The MICHELIN Plate : good cooking
Fresh ingredients, capably prepared: simply a good meal.
Outside dining available
This is a pleasant, modern restaurant serving regional and seasonal dishes such as Gunzesrieder Alpine char with peas, wild garlic and carrots, plus a selection of vegetarian options and a simpler lunch menu. Comfortable guestrooms are also available – ask for one of the newer rooms.
- MICHELIN guide inspectors
Michelin Travel Partner will process your email address in order to manage your subscription to the ViaMichelin newsletter. You may unsubscribe at any time by clicking the unsubscribe link included in the newsletter. Find out more about managing your data and your rights