From €22 to €50
Le Lion et l’Agneau
40 rue Fouré, 44000 Nantes Driving directions
Traditional Cuisine

Additional information

  • Traditional Cuisine
  • Outside dining available
  • Mastercard
  • Visa

Useful information


A lion and a lamb adorn the coat of arms of Auch – a lovely town in the southwest of France and birthplace of chef Thierry Lebé (Drouant, Coq Rico alongside Antoine Westermann). This explains the many references to the region in his cooking, which here ranges from "bistronomy" dishes to meats cooked on the rotisserie or à la plancha (duck breast cooked on the bone, rib of beef with Béarnaise sauce, whole pigeon). A great hit with customers (and not so hard on their wallets). The lunchtime menu offers unbeatable value for money. - MICHELIN guide inspectors


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Where to eatnearby

  • From €24 to €73
    MICHELIN 2022
    29 m - 36 rue Fouré, 44000 Nantes
  • From €25 to €79
    MICHELIN 2022
    131 m - 54 rue Fouré, 44000 Nantes
  • From €23 to €45
    Les Chants d'Avril
    MICHELIN 2022
    141 m - 2 rue Laennec, 44000 Nantes

Where to sleepnearby

Things to see and donearby