This pleasant young couple has just opened an appealing wine shop-cum-delicatessen with a choice of produce and meals in glass jars for you to take away; in the restaurant they specialise in serving modern cuisine. Dishes include croque monsieur with Ardèche ham and Cantal cheese, and fillet of Mediterranean meagre with a rockfish reduction, which you can enjoy on the terrace on fine days.
- MICHELIN guide inspectors
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