Three MICHELIN Stars : Exceptional cuisine, worth a special journey!
Our highest award is given for the superlative cooking of chefs at the peak of their profession. The ingredients are exemplary, the cooking is elevated to an art form and their dishes are often destined to become classics.
Inside this building that affords a view of the blue skies and Mediterranean, Mauro Colagreco is at the top of his game. The Argentine chef's cuisine speaks for itself: based on lunar cycles, it is a daily ode to aromatic plants, flowers, vegetables and citrus fruits from his garden. A matchless dining experience awaits.
- MICHELIN guide inspectors