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Additional information
- Japanese
- Air conditioning
- Counter dining
- Amex
- Mastercard
- Visa
Useful information
- Phone : +81 75-213-5890
Description
Taught in the ways of old-school Japanese cooking, the owner-chef calls himself ‘a craftsman of the Showa years’. This shows in his honest, no-nonsense fare. Spring bamboo shoots join sea bream roe, simmered separately but served together; summer pike conger is paired with water shield in soup dishes; autumn matsutake mushrooms are cooked along with rice; in winter, enjoy fried dumplings made from Kyoto yam. Indicate your preferences and the chef is happy to make impromptu adjustments. Enjoy à la carte or omakase set meals as the spirit moves you.
Localisation
Where to eatnearby
- Nikuryori Shibuya$$$MICHELIN 2024107 m - 193-1 Nishikodocho, Nakagyo-ku, Kyoto
- Le cadeau$$$MICHELIN 2024158 m - 541-25 Suemarucho, Nakagyo-ku, Kyoto
- Vegan Ramen UZU$MICHELIN 2024158 m - 146 Umenokicho, Nakagyo-ku, Kyoto
More restaurants in Kyoto
Where to sleepnearby
- From ¥29,060Ishicho74 m - Nakagyo-ku Kawaramachi-Dori Takeyamachi Higashi-Iru, Kyoto
- From ¥27,795Natsume an Machiya House82 m - Nakagyo-ku Suemaru-cho 541-43, Kyoto
- From ¥107,525The Ritz-Carlton KyotoMICHELIN Guide140 m - Nakagyo-ku Kamogawa Nijo-ohashi Hotori, Kyoto
More hotels in Kyoto
Things to see and donearby
- The Green Guide1.02 Km - Oike-agaru - Karasuma-dori - Nakagyo-ku, Kyoto
- The Green Guide1.15 Km - Pontocho-dori, Kyoto
- The Green Guide1.18 Km - Kyoto
More tourist attractions in Kyoto
Renting a car, an attractive proposition for the holidays
Renting a car
Renting a car can be financially advantageous. Check out our car rental service and all its many benefits.
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