$$$$
- Two MICHELIN Stars : Excellent cooking, worth a detour! The personality and talent of the chef and their team is evident in the expertly crafted dishes, which are refined, inspired and sometimes original.
Additional information
- Innovative
- Air conditioning
- Restaurant offering vegetarian menus
- Amex
- Mastercard
- Visa
- China UnionPay
Useful information
- Phone : +852 2555 2172
- Website: : http://www.tate.com.hk
Description
Owner-chef Vicky Lau tells edible stories with an 8-course tasting menu that treads the boundary between French and Chinese cooking in a feminine, sophisticated way. Each dish is an ode to an ingredient, such as Spanish sea perch, local three-yellow chicken or Australian Wagyu. Wine flights are predominantly French – but also consider sake. A shorter and substantially different 6-course menu is served at lunch on Fridays and Saturdays.
Localisation
Where to eatnearby
- Racines$$$MICHELIN 202491 m - GF, 22 Upper Station Street, Sheung Wan, Hong Kong
- Mora$$$MICHELIN 2024163 m - 40 Upper Lascar Row, Sheung Wan, Hong Kong
- Yardbird$$MICHELIN 2024222 m - 154-158 Wing Lok Street, Sheung Wan, Hong Kong
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Where to sleepnearby
- From HK$344Dash Living on Hollywood13 m - 263 Hollywood Road, Tai Ping Shan, Central, Hong Kong
- From HK$520the Figo130 m - Hollywood Centre,77-91 Queen's Road West, Sheung Wan, Hong Kong
- From HK$437Sohotel161 m - 139 Bonham Strand, Sheung Wan, Hong Kong
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Things to see and donearby
- The Green Guide306 m - 124-126 Hollywood Road, Hong Kong
- The Green Guide432 m - Hollywood Road, Hong Kong
- The Green Guide432 m - Hollywood Road, Hong Kong
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