If you feel like a slap-up meal with all the trimmings, make a beeline for this authentic brasserie whose vintage interior is paired with a Parisian vibe. Family favourites that warm the soul, such as traditional terrine (depending on the season), steak tartare and soufflé, set the scene on the menu. Homemade, hearty cooking and a festival of flavours. Gaston Vouzoute knows how to satisfy our appetites and our senses!
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