One MICHELIN Star : High quality cooking, worth a stop!
Using top quality ingredients, dishes with distinct flavours are carefully prepared to a consistently high standard.
A personal restaurant with a difference located along the Playa de La Concha. Whether you eat at one of just three tables or at the bar, where you can watch the chefs hard at work in the kitchen, the choice is limited to a single creative tasting menu with an international flavour, which combines Basque cuisine with culinary influences from Argentina, Italy and Japan.
- MICHELIN guide inspectors