3
€€
Le Petit Paris
18 rue de la République, 24250 Daglan Driving directions
Modern Cuisine
  • Bib Gourmand: good quality, good value cooking: ≤ £30 / 40 € (IRE) ‘Bibs’ are awarded for simple yet skilful cooking for under £30 or €40.

Additional information

  • Modern Cuisine
  • Outside dining available
  • Mastercard
  • Visa

Useful information

Description

In the heart of a picturesque Périgord village, this welcoming establishment is fronted by a large terrace overlooking the village square. Meals are served in two tastefully rustic dining rooms. The chef, a local lad, takes pride in showcasing regional produce. Carpaccio of foie gras and a port-based vichyssoise; melt-in-the-mouth beef chuck in a Pécharmant wine sauce and traditional Grand Marnier soufflé to finish.

Localisation

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