Two MICHELIN Stars : Excellent cooking, worth a detour!
The personality and talent of the chef and their team is evident in the expertly crafted dishes, which are refined, inspired and sometimes original.
Additional information
Classic Cuisine
Air conditioning
Car park
Wheelchair access
Restaurant offering vegetarian menus
Valet parking
Amex
Diners club
Mastercard
Visa
Useful information
MICHELIN Guide
Since the loss of Mr Paul in 2018, the team at this legendary establishment has been keeping alive the great chef's signature dishes (crayfish tail gratin; VGE soup with chicken, beef and truffles; Bresse chicken fricassee) and also offers reinvented classics. The story continues in Collonges-au-Mont-d'Or.
- MICHELIN guide inspectors