Two MICHELIN Stars : Excellent cooking, worth a detour!
The personality and talent of the chef and their team is evident in the expertly crafted dishes, which are refined, inspired and sometimes original.
Additional information
Creative
Country cooking
Air conditioning
Garden or park
Car park
Wheelchair access
Restaurant offering vegetarian menus
Outside dining available
Great view
Amex
Diners club
Mastercard
Visa
Useful information
Description
Moved to Viale della Rimembranza 24, Colle di Val d’Elsa Situated in Italy’s capital of crystal, this restaurant takes its name from the 14C architect Arnolfo di Cambio, whose birthplace is just a few hundred metres from here. Arnolfo is first and foremost a family business, which gives it a friendly, welcoming ambience. Guests are served delicious seasonal specialities that are typical of the region, on a menu that showcases a wide variety of ingredients with a range of flavours (sweet, bitter, sharp and crunchy). Chef Gaetano Trovato travels all over the region in search of the best producers to ensure that his ingredients are of the highest quality. From these carefully selected ingredients, he creates cuisine that is respectful of Tuscan traditions while also adding his own touch of creativity and personality. Although some dishes are influenced by Sicilian culinary traditions, the chef’s favourite dish is pigeon, for which he will always find space on the menu!