5F, Uni Elite, Building 6, Courtyard 5, Anding Road, Chaoyang, Beijing
Driving directions
One MICHELIN Star : High quality cooking, worth a stop!
Using top quality ingredients, dishes with distinct flavours are carefully prepared to a consistently high standard.
This elegant restaurant has built up a loyal fan base with its friendly service and quality food at affordable price points. Instead of typical Shandong classics, the chef, who hails from the province, champions a menu that prominently features seafood shipped from Weihai port daily. Try the braised sea cucumber with scallion, which takes five days to prepare. Certain items tend to run out early: pre-order your favourites to avoid disappointment.