€€
La Plage
21 rue Gustave-Danquin, 62164 Audresselles Driving directions
Modern Cuisine
  • Bib Gourmand: good quality, good value cooking: ≤ £30 / 40 € (IRE) ‘Bibs’ are awarded for simple yet skilful cooking for under £30 or €40.

Additional information

  • Modern Cuisine
  • Wheelchair access
  • Restaurant offering vegetarian menus
  • Outside dining available
  • Mastercard
  • Visa

Useful information

Description

This small hotel-restaurant in a coastal village between Cap Gris-Nez and Cap Blanc-Nez is just the ticket on the Opal Coast. Young chef Solène Elliott, helped in the dining room by her partner, who provides friendly service, has concocted a tempting menu with a focus on fish (sea bream, mackerel, pollack). There are also other delicious and beautifully presented dishes: free-range egg mayonnaise with chives, ravigote, salsify, gherkin chutney; shredded chicken leg, creamy parsnip, mint remoulade…

Localisation

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