10
From $16
Book
Carlos Guest House 3 Cusco
Calle Pumapaccha - 235 San Blas, Cusco Driving directions
8.6 112 reviews on Booking.com B&B

Equipments

  • Airport shuttle
  • Airport shuttle (supplement)
  • Breakfast options
  • Children's play area
  • Currency exchange
  • Cycle hire
  • Family rooms
  • Fax/photocopying
  • Internet connection
  • Ironing service
  • Kitchen
  • LAN Wi-Fi
  • Laundry
  • Lounge/TV room
  • Luggage storage area
  • Non-smoking private and public areas
  • Non-smoking rooms
  • Private check-in/departure
  • Room service
  • Shuttle service
  • Shuttle service (supplement)
  • Tour desk
  • Trouser press

Description

Carlos Guest House 3 Cusco provides accommodations within 0.4 miles of the center of Cusco, with free Wifi and a kitchen with a microwave, a fridge, and kitchenware. With garden views, this accommodation offers a terrace. The accommodation features a shared kitchen, full-day security, and currency exchange for guests. At the guest house, every unit comes with a desk. All units are air conditioned and include a seating and/or dining area. At the guest house, all units include bed linen and towels. Sightseeing tours are available within a reachable distance. A bicycle rental service is available at the guest house. Popular points of interest near Carlos Guest House 3 Cusco include Wanchaq Train Station, Twelve Angled Stone, and Religious Art Museum. The nearest airport is Alejandro Velasco Astete International, 2.5 miles from the accommodation, and the property offers a paid airport shuttle service. Number of rooms : 5

Localisation

  • Route from this place
  • Directions to this place
  • Route via this place
  • Nearby hotels
  • Nearby restaurants

Where to sleepnearby

  • From $39
    Koyllur Inn
    Suberb 9
    17 m - Calle Pumapaccha, 243 - San Blas, Cusco
  • From $33
    Amaru Colonial
    Suberb 9.2
    68 m - Calle Chihuampata, 642, Cusco
  • From $23
    Hostal Goya Andina
    Suberb 9
    77 m - Lucrepata 564, San Blas, Cusco

Things to see and donearby