Head to Roswell to find this gem, located inside a converted home, then step inside for Southern charm at its very best. It's packed with a host of well-heeled guests, all chatting and celebrating.Chef Woolery “Woody” Back mans the stoves in a kitchen that focuses on seasonal, elevated Southern food. Cornbread or hogs 'n quilts make for ideal openers, but don't miss the chicken salad croquettes served in an Alabama white barbecue sauce and topped with a shaved celery leaf salad. Fried chicken brims with flavor and is impossibly delicious, and it's a good thing the portion is overly generous, as you'll want to tuck into leftovers later. Mac and cheese or collard greens make for perfect partners on the plate.