This attractive traditional restaurant has been given a tasteful modern makeover. Inside, clean lines, warm wood and natural tones create a pleasant atmosphere, and to the rear is a lovely, secluded terrace. Alongside typical Swabian dishes, the menu includes more sophisticated fare drawing on international influences. There is a choice of à la carte dishes or a four- or five-course set menu, plus the three-course "Unser kleines Menü".