Chef Gegè Mangano’s infectious passion — combined with his great charm — guides guests on a journey of discovery through the authentic flavours of Puglia, in an intimate restaurant overlooking a charming little square in the historic centre. The menu, which is deliberately limited, changes frequently to reflect the seasons and ensure the utmost freshness of the ingredients, while the recipes focus on simplicity, using just a few ingredients to clearly bring out their flavours. The dishes are so tasty, light and straightforward, leaving a vivid and clean impression on the palate. The couple’s aim is clear: to make each guest feel at home, offering not just a dinner, but an experience that leaves them with a smile.