This flagship operation from Tom Kerridge – the king of British pub dining – provides exactly what you'd expect: classic dishes executed with such skill and precision that they soar to rarely seen heights. The ingredients are exemplary, presentation is first-rate and the bold, natural flavours are given room to shine, resulting in memorable dishes like an outstanding banana soufflé. The weekday lunch and early dinner menu is brilliant value for money; there's plenty of character to the beamed room; and the friendly staff keep the atmosphere light and convivial.