‘Fire, wine, vinyl’ it says outside this cool Notting Hill spot – and that pretty much sums it up. It's the kind of place you come with friends for a fun night out, with the intimate basement room housing a diverse album library as well as a DJ spinning records most nights. Start with one of the snacks and a cocktail from the creative list, then choose from sharing plates that often feature a lick of fire. Ikejime trout meunière is the kind of classically based dish you can expect, while the moreish leek and comté gratin is a must-order when it's on the menu.