Located next to the 17C Torre del Port, this restaurant run by the third generation of the same family continues to pay the same meticulous attention to detail and presentation as ever. The updated take on maritime-inspired cuisine comes in the shape of an à la carte (we particularly enjoyed the mini squid from local coastal waters sautéed with teardrop peas from the Maresme area) and several menus (Tradition, Homage to Cambrils’ fishermen, and a Tasting option).