From £105 to £105
Noel Corston
South St, Woolacombe EX34 7BB Driving directions
MICHELIN Guide 2019
Modern British
  • The MICHELIN Plate : good cooking Fresh ingredients, capably prepared: simply a good meal.
  • Simple standard.

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Opening hours

Closed October-Easter and Sunday-Tuesday


A rustic restaurant consisting of just 8 seats set around an open kitchen counter. Dinner is served at 7pm and the multi-course tasting menu evolves daily, with skilfully prepared modern dishes showcasing ingredients largely from North Devon's UNESCO Biosphere Reserve. Go for the wine pairings. - MICHELIN guide inspectors


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