1
From $50 to $90
Reverie
MICHELIN 2020
3201 Cherry Hill Ln. NW, Washington 20007 Driving directions
Contemporary
  • The MICHELIN Plate : good cooking Fresh ingredients, capably prepared: simply a good meal.
  • Good standard.

Additional information

  • Contemporary
  • Elegant
  • Air conditioning
  • Non-smoking retsaurant
  • Counter dining
  • Restaurant

Useful information

MICHELIN Guide

Feel like you’re searching for a place that you can’t find? Reverie is indeed hidden—tucked off a quiet, cobblestone alley in Georgetown. Inside, its slate floors, smooth wood, and clean lines speak to a contemporary Nordic vibe. Nab a seat at the chef’s counter and you’ll be privy to the preparation of each dish from start to finish. Like the design, inspiration for its dishes skews North Atlantic. Chef Johnny Spero did time at Noma and from dense loaves of rye served with leek ash-cultured butter to steamed hake with a foamy horseradish sauce, the references are evident. Whole roasted duck for two and the juicy burger are attention worthy too. The frozen, cubed white chocolate with miso brown butter and sunchoke miso is divine among sweet fiends. - MICHELIN guide inspectors

Localisation

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Where to eatnearby

  • From $40 to $70
    MICHELIN 2020
    197 m - 1054 31st St. NW, Washington 20007
  • From $25 to $50
    MICHELIN 2020
    210 m - 1206 Wisconsin Ave. NW, Washington 20007
  • From $75 to $150
    MICHELIN 2020
    265 m - 3050 K St. NW Ste. 101, Washington 20007

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