It’s yellow, not the telltale blue of its name, that defines this sunny Indian restaurant. Located in a cheerful yellow house with a patio full of colorful picnic tables, Indigo is far from fancy (it’s largely self-service and food is served in disposable containers). But, how can you not adore a place where love notes from customers cover the walls? Indian expats and residents line up for classic comfort food from the sub-continent, such as spicy chicken masala and melt-in-your-mouth-tender bone-in goat curry. Even side dishes are elevated here-daal is packed with smoky flavor and doused in a cardamom-scented sauce, while paneer paratha (flatbread stuffed with cheese, onion, chopped red chilies, and cilantro) is especially fluffy and fantastic.
- MICHELIN guide inspectors