Michaela and Andreas Hager have been serving their seasonal, traditional Bavarian cuisine for years at Tölzer Schießstätte. Dishes such as delicious spinach dumplings with chanterelle mushrooms and tasty roast pork with poached cabbage and dumplings feature on the menu. The atmosphere is lively and the service charming.
- MICHELIN guide inspectors
Bib Gourmand: good quality, good value cooking: ≤ £28 / 40 € (IRE)
‘Bibs’ are awarded for simple yet skilful cooking for under £28 or €40.