Enjoy simple, carefully prepared dishes that are both typical and modern, either outdoors under the attractive arbour or in one of the two dining rooms with wooden floors and rustic furniture. For dessert, the apple tart with red wine caramel is highly recommended.
- MICHELIN guide inspectors
Michelin Travel Partner will process your email address in order to manage your subscription to the ViaMichelin newsletter. You may unsubscribe at any time by clicking the unsubscribe link included in the newsletter. Find out more about managing your data and your rights