A return in grand style for what was once one of the best restaurants in Italy. The young fourth generation has restored the historic frescoes, renovated the dining room, and, with the help of an excellent chef, breathed new life into the 12 Apostoli. The cuisine is based on three tasting menus featuring creative versions of classic local and Italian specialities, from which individual dishes can be ordered. The third menu offers some of the chef’s more personal creations.
- MICHELIN guide inspectors
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