With hills extending as far as the eye can see, Parolina, now in a new location, is surrounded by romantic rural landscapes. The traditional yet modern cuisine combines Roman influences with hints of the Romagna region, as well as meat from Tuscany and a few fish and seafood dishes.
- MICHELIN guide inspectors
One MICHELIN Star : High quality cooking, worth a stop!
Using top quality ingredients, dishes with distinct flavours are carefully prepared to a consistently high standard.