From €58 to €78
19 descente de la Halle aux Poissons, 31000 Toulouse Driving directions
Modern Cuisine
  • Two MICHELIN Stars : Excellent cooking, worth a detour! The personality and talent of the chef and their team is evident in the expertly crafted dishes, which are refined, inspired and sometimes original.
  • Good standard. Our best addresses. Excellent wine list.

Additional information

  • Modern Cuisine
  • Design
  • Air conditioning
  • Non-smoking retsaurant
  • Restaurant offering vegetarian menus
  • Private dining room
  • Mastercard
  • Visa
  • Restaurant

Useful information


This superb, contemporary restaurant in which white predominates is in a little street in Toulouse's old town. In the kitchens, young chef Pierre Clément creates inventive and skilfully composed market cuisine. Routine is banished, the currency is seasonal cooking and improvisation! - MICHELIN guide inspectors


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