Mancini came into being out of a desire to present authentic Italian cuisine. Over the years it has developed into a very popular Stockholm restaurant. The menu features genuine Italian dishes such as: fillet of redfish with gambas, green asparagus and potato velouté seasoned with saffron; and juicy tenderised fillet of beef served with salsa verde. Round off the meal with a wonderful pannacotta with yoghurt based cream and chocolate salami.
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