He’s from the hills of Puy and she’s from Marseille. He likes forthright flavours and premium produce and she’s more of a pastry buff. Their gourmet culinary repertory is two-fold: in the old stone inn is a bistro that upholds traditions, while in a brand-new structure, you will taste gastronomic fare with a fine view of the valley to boot.
- MICHELIN guide inspectors
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