Cantonese roast meats prepared in a traditional way (with just a hint of Western style) lure plenty of customers to this relaxed and friendly restaurant. There's roast duck and crispy pork belly but it's the meltingly tender BBQ pork that really stands out; other Cantonese dishes on offer include seafood and stir-fried noodles. It occupies two floors - the ground floor's large round tables make it better suited to family gatherings.
- MICHELIN guide inspectors
The MICHELIN Plate : good cooking
Fresh ingredients, capably prepared: simply a good meal.